I’m back to work today after a New Year’s Eve spent like the past 40+ (games and snacks with lifelong friends), and a New Year’s Day spent catching up on lots of things I just haven’t had time to do (with football constantly in the background). I ate way too much, but it was worth it — and I came away with a couple of new recipes to try.
If you’re like me and back at it today, you might just need a break during the day. Might I recommend spending a little more time on our site between now and Monday, while practically everything is at least 30% off the MSRP?
